Bacon Flavours Rashers
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 487 kcal | 24% |
| Fat | 22.0 g | 31% |
| Carbohydrate | 65.0 g | 25% |
| Fibre | 1.6 g | — |
| Protein | 7.5 g | 15% |
| Salt | 1.2 g | 20% |
Open Food Facts, ODbL, record updated 10 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Rice Flour, Haize, vegetable Oils in varying proportions [Rapeseed, Sunflower], Potato Powder, Yeast Powder, Sugar, Salt, Colours (Beetroot Red, Paprika Extract), Yeast Extract, Flavouring, Citric Acid. NO ARTIFICIAL COLOURS, FLAVOURS OR HYDROGENATED FAT. WARNING Safety first: To avoid danger of suffocation, please keep this bag away from babies and small children. NUTRITION We suggest this product provides 6 servings Typical Values Energy KJ Per Per Energy kcal 100g 1/6 pack Fat 2043 Carbohydrate Fibre of which sugars
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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