Cheese Puffs
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 513 kcal | 26% |
| Fat | 26.0 g | 37% |
| of which saturates | 2.3 g | 11% |
| Carbohydrate | 64.0 g | 25% |
| of which sugars | 2.8 g | 3% |
| Fibre | 50.0 g | — |
| Protein | 5.8 g | 12% |
| Salt | 1.8 g | 29% |
Open Food Facts, ODbL, record updated 28 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Maize, Vegetable Oils in varying proportions [Rapeseed, Sunflower], Maltodextrin, Rice Four Salt Sugar, Dextrose, Yeast Powder, Flavourings, Yeast Extract, Colours (Paprika Extract, Curcumin). NO ARTIFICIAL COLOURS, FLAVOURS CR HYDROGENATED FAT. WARNING Safety first: To avoid danger of suffocation, please keep thi away from babies and small children NUTRITION We suggest this product provides 6 servings Per 100g 6 pack bag Per RI Typical Values 2148 Energy kJ 513 537 8400 128 2000 Energy kcal 269 6.59 70g Fat 2.39 0.6g
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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