Free From EGG ROAST GARLIC MAYO Savoury and creamy
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 488 kcal | 24% |
| Fat | 52.0 g | 74% |
| of which saturates | 3.6 g | 18% |
| Carbohydrate | 4.9 g | 2% |
| of which sugars | 3.6 g | 4% |
| Fibre | 0.50 g | — |
| Protein | 1.0 g | 2% |
| Salt | 1.2 g | 20% |
Open Food Facts, ODbL, record updated 28 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Rapeseed Oil, Water, Roast Garlic Purée (4%), Spirit Vinegar, Sugar, Salt, Rice Starch, Garlic Purée, Pea Protein, Tapioca Starch, Flaxseed Fibre, Rice Flour. NUTRITION We suggest this product provides 18 servings Typical Values Energy kJ Per 100g 2010 Energy kcal 488 Fat 52g NO HYDROGENATED FAT. STORAGE
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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