Pork & Pancetta Rolls
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 389 kcal | 19% |
| Fat | 27.0 g | 39% |
| of which saturates | 14.0 g | 70% |
| Carbohydrate | 25.0 g | 10% |
| of which sugars | 1.4 g | 2% |
| Fibre | 1.6 g | — |
| Protein | 11.0 g | 22% |
| Salt | 0.78 g | 13% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Salted Butter (25%) [Butter (Milk), Salt], Pork (24%), Vintage Cheddar Cheese (Milk) (6%), Smoked Pancetta (5%) [Pork Belly (96%), Salt, Dextrose, Black Pepper, Garlic, Nutmeg, Coriander Seeds, Preservatives (Sodium Nitrite, Potassium Nitrate), Antioxidant (Sodium Ascorbate)], Onions, Potato Starch, Potatoes, Pasteurised Whole Egg, Mature Cheddar Cheese (Milk) (2%), Red Leicester Cheese [Leicester Cheese (Milk), Colour (Carotenes)], Wheat Protein, Yeast Extract, Salt, Lemon Juice, Sage, Onion Powder, Ground Black Peppe
- E160acaroteneColour
- E250Sodium nitritePreservative
- E252Potassium nitratePreservative
- E301Sodium ascorbateAntioxidant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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