Fajita Seasoning

by Asda

United Kingdom

251 kcalper 100 g · 13% of the reference intake

2.2 gof sugars per 100 g

Barcode (EAN-13)5063089489932

GS1 prefix506 · GS1 UK

Additives1: E551

AllergensNot given in the source

LabelsVegetarian, No artificial colors

Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	251 kcal	13%
Fat	1.7 g	2%
of which saturates	0.27 g	1%
Carbohydrate	54.6 g	21%
of which sugars	2.2 g	2%
Fibre	4.8 g	—
Protein	2.0 g	4%
Salt	23.8 g	397%

Open Food Facts, ODbL, record updated 2 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Potato Starch, Salt, Paprika, Maize Starch, Flavouring, Onion Powder, Sugar, Cumin, Garlic, Red Pepper Powder, Hydrolysed Maize Protein, Yeast Extract, Anti-caking agent (Silicon Dioxide), Cocoa Powder, Rapeseed Oil, Chilli Powder, Basil, Parsley, Lemon Juice Powder [Maltodextrin, Lemon Juice from Concentrate], Black Pepper. Suitable for vegetarians. NO ARTIFICIAL COLOURS, FLAVOURS OR HYDROGENATED FAT. NUTRITION We suggest this product provides 4 servings COOKING INSTRUC STIR FRY Slice 250g mushrooms, 1 red, 1 orange pepper into thin strips. oil in a large frying pan, add the and stir fry for a few minutes. S seasoning over the vegetables a to stir fry until the vegetables an Alternatively, slice 500g chicken strips. Coat the chicken in fajitas fry until thoroughly cooked. Slice 1 pepper of your choice. Add the peppers to the chicken and cook Check product is piping hot befc Do not reheat. We have given you these cooking as a guide only. RECYCLING Typical Values (as sold) Per 100g 1/4 pack Per +RI Energy kJ 1191 89 8400 Energy kcal 283 21 2000 Fat 4.5g <0.5g 70g

Vegetarian No artificial colors

E551Silicon dioxideCarrier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom

United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 2 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.