BBQ Chicken and Bacon sandwich on White bread
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 195 kcal | 10% |
| Fat | 5.7 g | 8% |
| of which saturates | 1.7 g | 9% |
| Carbohydrate | 23.0 g | 9% |
| of which sugars | 5.4 g | 6% |
| Fibre | 1.6 g | — |
| Protein | 12.0 g | 24% |
| Salt | 0.77 g | 13% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), 19% Cooked Chicken Breast (98% Chicken Breast, Rice Starch, Salt), Water, 11% Barbecue Sauce (Water, Tomato Paste, Sugar, Bramley Apples, Cider Vinegar, Cornflour, Muscovado Sugar, Onions, Honey, Cider, Glucose Syrup, Tomatoes, Concentrated Apple Juice, Spices, Black Treacle, White Wine Vinegar, Salt, Maple Syrup, Smoked Water, Molasses, Spirit Vinegar, Garlic Powder, Onion Powder, Concentrated Lemon Juice, Colour (E150a), Ginger Purée, Mustard Flour, Mustard Seeds, Black Pepper, Smoked Chilli, Onion Purée, Smoked Salt, Tamarind Paste, Mustard Husk, Sea Salt, Garlic Purée), 7% Beechwood Smoked Bacon (97% Pork Belly, Salt, Antioxidant (E301), Preservatives (E252, E250)), Rapeseed Oil, Cabbage, 4% West Country Mature Cheddar Cheese (Milk), Carrots, Onions, Pasteurised Whole Egg, Yeast, Salt, Emulsifiers (E471, E472e), Wheat Gluten, Black Pepper, Stabilisers (E412, E415), Sugar, Acidity Regulator (E260), Mustard Flour, Flour Treatment Agent (E300), Wheat Starch, Wheat Flour.
- E150aPlain caramelColour
- E250Sodium nitritePreservative
- E252Potassium nitratePreservative
- E260Acetic acidPreservative
- E300Ascorbic acidAntioxidant · Sequestrant
- E301Sodium ascorbateAntioxidant
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
83% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Sandwiches” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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