Fragrant prawn laska pot
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 76 kcal | 4% |
| Fat | 1.8 g | 3% |
| of which saturates | 0.90 g | 4% |
| Carbohydrate | 9.1 g | 4% |
| of which sugars | 2.1 g | 2% |
| Fibre | 2.5 g | — |
| Protein | 4.7 g | 9% |
| Salt | 0.38 g | 6% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Cooked Wholewheat Noodles (27%) [Water, Wholemeal Wheat Flour, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Rapeseed Oil, Salt], Water, Carrots, Edamame Soya Beans, Cooked King Prawns (9%) [King Prawn (Penaeus vannamei) (Crustacean) (89%), Water, Salt], Pak Choi, Coconut Extract, Sugar, Lemongrass, Cornflour, Lime Leaf, Salt, Red Chillies, Anchovy Extract (Fish), Coriander, Ginger Purée, Gelling Agent (Pectins), Maltodextrin, Yeast Extract, Turmeric, Lemon Juice, Tamarind Paste, Flavouring, Chilli Powder, Onion Powder, Rapeseed Oil. Allergy Advice! for allergens, including cereals containing gluten, see ingredients in bold. May also contain nuts, peanuts and sesame seeds.
- E440PectinsEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
38% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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