BBQ Chicken Style Pieces
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 204 kcal | 10% |
| Fat | 5.7 g | 8% |
| of which saturates | 0.60 g | 3% |
| Carbohydrate | 18.0 g | 7% |
| of which sugars | 8.2 g | 9% |
| Fibre | 1.9 g | — |
| Protein | 19.0 g | 38% |
| Salt | 1.0 g | 17% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Vegan Chicken Style Pieces (88%) [Water, Wheat Protein (13%), Pea Protein (10%), Wheat Gluten, Rapeseed Oil, Potato Starch, Stabiliser (Methyl Cellulose), Gelling Agent (Carrageenan), Flavouring, Maltodextrin, Salt, Onions, Sunflower Oil], Sugar, Tomato Paste, Water, Spirit Vinegar, Cane Molasses, Spices [Pimento, Smsked Paprika, Ginger Powder, Cumin, Chilli Powder], Partially Inverted Sugar Syrup, Smoked Maltodextrin, Cornflour, Garlic Paste, Black Pepper, Colour (Plain Caramel), Salt.
- E150aPlain caramelColour
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E461methyl celluloseEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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