GOOSEBERRY FOOL

by Asda · 114g

United Kingdom

175 kcalper 100 g · 9% of the reference intake

15.0 gof sugars per 100 g

Barcode (EAN-13)5063089020098

GS1 prefix506 · GS1 UK

Additives2: E412, E428

AllergensMilk

LabelsNo artificial flavors, No artificial colors, No artificial colours or flavours

Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	175 kcal	9%
Fat	10.0 g	14%
of which saturates	6.8 g	34%
Carbohydrate	18.0 g	7%
of which sugars	15.0 g	17%
Fibre	0.50 g	—
Protein	2.6 g	5%
Salt	0.05 g	1%

Open Food Facts, ODbL, record updated 25 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Whole Milk Yogurt (32%), Whipping Cream (Milk) (22%), Gooseberries (15%), Sugar, Water, Gooseberry Purée (7%), Maize Starch, Pork Gelatine, Flavouring, Concentrated Lemon Juice, Dextrose, Stabiliser (Guar Gum), Live Bacterial Cultures [Bifidobacterium, Lactobacillus acidophilus, Streptococcus thermophilus, Lactobacillus rhamnosus].

Allergen: Milk No artificial flavors No artificial colors No artificial colours or flavours

E412Guar gumEmulsifier · Stabiliser · Thickener
E428Gelatine

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom

United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 25 July 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.