French Vanilla Coffee Syrup

by Caffé Aroma · 66ml

United Kingdom

1 kcalper 100 g · 0% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)5061099120432

GS1 prefix506 · GS1 UK

Additives7: E1200, E202, E211…

AllergensNot given in the source

LabelsNo gluten

Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	1 kcal	0%
Fat	0.00 g	0%
of which saturates	0.00 g	0%
Carbohydrate	0.50 g	0%
of which sugars	0.00 g	0%
Protein	0.00 g	0%
Salt	0.00 g	0%

Open Food Facts, ODbL, record updated 24 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Water, Humectant (Glycerine), Flavouring Stabiliser (Polydextrose), Sweeteners (Sucralose, Steviol Glycosides from Stevia), Acid (Lactic Acid), Preservatives (Potassium Sorbate, Sodium Benzoate)

No gluten

E1200PolydextroseHumectant · Stabiliser · Thickener
E202Potassium sorbatePreservative
E211Sodium benzoatePreservative
E270Lactic acid
E422GlycerolHumectant · Thickener
E955SucraloseSweetener
E960aSteviol glycosides from SteviaSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom

United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 24 September 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.