Chilli Lemon Lentil Chips
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 445 kcal | 22% |
| Fat | 17.0 g | 24% |
| of which saturates | 1.6 g | 8% |
| Carbohydrate | 62.0 g | 24% |
| of which sugars | 1.0 g | 1% |
| Fibre | 4.9 g | — |
| Protein | 13.0 g | 26% |
| Salt | 3.5 g | 59% |
Open Food Facts, ODbL, record updated 29 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Lentil Flour (40%), Potato Starch, Rapeseed Oil, Maize Flour, Chilli & Lemon Seasoning [Rice Flour, Salt, Paprika, Garlic Powder, Onion Powder, Chilli, Yeast Extract Powder, Acid (Citric Acid), Cayenne Pepper, Cumin, Dried Yeast, Natural Flavouring, Black Pepper, Garlic Lemon Powder, Oregano, Colour (Paprika Extract)], Salt.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
14% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Crisps” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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