Happy Time wafer bars with Hazelnut Cream
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 579 kcal | 29% |
| Fat | 38.0 g | 54% |
| of which saturates | 17.0 g | 85% |
| Carbohydrate | 54.0 g | 21% |
| of which sugars | 39.0 g | 43% |
| Fibre | 2.3 g | — |
| Protein | 5.3 g | 11% |
| Salt | 0.27 g | 5% |
Open Food Facts, ODbL, record updated 19 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
sugar, vegetable palm oil, wheat flour, skimmed milk powder, hazelnuts (4.5%), fat-reduced cocoa powder, whey powder (milk), cocoa mass, potato starch, emulsifiers (lactic acid esters of mono - and diglycerides of fatty acids, soya lecithins), salt, flavourings, whole milk powder, whole egg powder, raising agents (sodium bicarbonate, ammonium bicarbonate), butter (milk), thickener (guar gum).
- E322LecithinsAntioxidant · Emulsifier
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E472bLactic acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
- E503Ammonium carbonates
- E503iiAmmonium hydrogen carbonate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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