
HIGH PROTEIN SHAKE
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 56 kcal | 3% |
| Fat | 0.30 g | 0% |
| of which saturates | 0.20 g | 1% |
| Carbohydrate | 5.4 g | 2% |
| of which sugars | 4.0 g | 4% |
| Protein | 7.6 g | 15% |
| Salt | 0.15 g | 2% |
Open Food Facts, ODbL, record updated 30 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
AT écrémé, concentré de protéine de LAIT (29%), LAIT écrémé en poudre, eau, ca magre en poudre (1,5%), stabilisants (cellulose, gomme de cellulose, carraghera dulcorant (sucralose). Pour les allergènes voir ingrédients en majuscules et gras. A conserver dans un endroit frais et sec, à l'abri de la lumière directe Be apter avant d'ouvrir. Une fois ouvert, conserver au réfrigérateur et consommer en Aurs NL Drank met chocoladesmaak met toegevoegde melkeiwitten, met zoets UHT behandeld. INGREDIENTEN: Magere MELK, MELK eiwitconcentraat (29%) ma MELKpoeder, water, magere cacaopoeder (1,5 %), stabilisatoren (cal cellosegom, carrageen), zoetstof (sucralose). Voor allergenen zie de velged ngredienten in hoofdletters. Bewaren op een koele, droge en donkere plaats G unsumeren. SCA Drikke / dryck med chokoladesmag/chokladsmak tilsat/ chudden voor het openen. Na openen gekoeld bewaren en binnen 3 dag ake/melke/mjölkprotein. Indeholder / innehåller sødestof/søtningsmidd gsmedel. UHT-behandlet / behandlad. INGREDIENSER: SkummetMEL mmet MELK/skumMJÖLK, MÆLKE / MELKE/MJÖLKproteinkoncentrat (29 met/skumMÆLKS / MELK / MJÖLKSpulver, vand/vann/vatten, affe busert kakaopulver (1,5 %), stabilisatorer (cellulose/cellulosa cellulosagummi, carrageenan / karragenan), sødestof/setnings medel (sucralose / sukralos). For allergener se ingredienser m er og fed skrift/ uthevet skrift / skrivet med versaler och fetstil wapa en sval och torr plats skyddad från direkt ljus. Omrystes/ tart væk fra direkte lys./Oppbevares kjølig og tørt og ikke id ng/skakas väl före öppnande. Efter / etter åbning/apning/
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
46% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein shakes” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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