Salted caramel

United KingdomIreland

2 kcalper 100 g · 0% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)5060614803249

GS1 prefix506 · GS1 UK

Additives5: E150d, E202, E211…

AllergensNot given in the source

Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	2 kcal	0%
Fat	0.00 g	0%
of which saturates	0.00 g	0%
Carbohydrate	0.00 g	0%
of which sugars	0.00 g	0%
Protein	0.00 g	0%
Salt	0.13 g	2%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Water, Flavouring, Acid (Lactic acid), Sweetener Sodium benzoate), Colour (Sulphite ammonia caramel (Sucralose), Salt, Preservatives (Potassium sorbate

E150dSulphite ammonia caramelColour
E202Potassium sorbatePreservative
E211Sodium benzoatePreservative
E270Lactic acid
E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries

IrelandUnited Kingdom

en-ie

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 27 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.