Plant protein  (chocolate cookie), PhD Smart protein
i Photo: Open Food Facts contributors · CC BY-SA
Protein shakes · United Kingdom

Plant protein (chocolate cookie)

by PhD Smart protein · 500 g
United Kingdom
NOVA4
368 kcalper 100 g · 18% of the reference intake
Barcode (EAN-13)5060578322091
GS1 prefix506 · GS1 UK
Additives2: E415, E955
AllergensSoybeansMay contain: Eggs, Gluten, Milk
LabelsVegetarian, Vegan, Vegetarian Society Approved
5060578322091

Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy368 kcal18%
Fat4.0 g6%
of which saturates1.2 g6%
Carbohydrate9.2 g4%
Fibre3.6 g—
Protein72.0 g144%
Salt3.0 g49%

Open Food Facts, ODbL, record updated 30 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

High Protein Powder with Sweetener. Pea Protein, Soya Protein, Fat Reduced Cocoa Powder, Flavouring, Lactospore™ (Bacillus Coagulans), Iron Oxide, Zinc Oxide, Vitamin B6, Folic Acid, Vitamin B12, Sodium Chloride, Stabiliser (Xanthan Gum), Sweetener (Sucralose). For allergens, see ingredients listed in bold. May also contain: Milk, Wheat, Egg and Cereals containing gluten.

  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 67 “protein shakes” products sold in the United Kingdom
Saturates1.2 g · median 0.67 g
Salt3.0 g · median 0.18 g

The thin line marks the category median.

See all products in “Protein shakes” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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