
Plant protein (chocolate cookie)
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 368 kcal | 18% |
| Fat | 4.0 g | 6% |
| of which saturates | 1.2 g | 6% |
| Carbohydrate | 9.2 g | 4% |
| Fibre | 3.6 g | — |
| Protein | 72.0 g | 144% |
| Salt | 3.0 g | 49% |
Open Food Facts, ODbL, record updated 30 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
High Protein Powder with Sweetener. Pea Protein, Soya Protein, Fat Reduced Cocoa Powder, Flavouring, Lactospore™ (Bacillus Coagulans), Iron Oxide, Zinc Oxide, Vitamin B6, Folic Acid, Vitamin B12, Sodium Chloride, Stabiliser (Xanthan Gum), Sweetener (Sucralose). For allergens, see ingredients listed in bold. May also contain: Milk, Wheat, Egg and Cereals containing gluten.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
The thin line marks the category median.
See all products in “Protein shakes” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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