PERFORM PLANT PROTEIN
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 483 kcal | 24% |
| Fat | 5.6 g | 8% |
| of which saturates | 1.4 g | 7% |
| Carbohydrate | 16.7 g | 6% |
| of which sugars | 0.56 g | 1% |
| Fibre | 4.7 g | — |
| Protein | 69.4 g | 139% |
| Salt | 0.03 g | 0% |
Open Food Facts, ODbL, record updated 14 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Plant Protein Blend (Fermented Yellow Pea Protein, Cold Pressed Hemp Protein), Plant Based BCAA Blend (L-Leucine, L-Isoleucine, L-Valine), Natural Flavouring, Konjac (glucomannan), Pink Himalayan Salt, Reishi Mushroom Fruiting Body Extract (30% polysaccharides), Stevia Extract (steviol glycosides), Turmeric Extract (95% curcuminoids), Enzyme Blend (papain, ginger extract, peppermint leaf, black pepper extract), Madagascan Vanilla Powder (0.04%) Vanilla flavoured plant-based protein powder with added BCAA, turmeric extract, reishi mushroom, enzymes and sweetener.
- E100CurcuminColour
- E425KonjacCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E641Leucine
- E960Steviol glycosidesSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
23% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein powders” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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