Roasted chickpeas dark choc

by Brave · 100g

United Kingdom

406 kcalper 100 g · 20% of the reference intake

18.0 gof sugars per 100 g

Barcode (EAN-13)5060525200151

GS1 prefix506 · GS1 UK

Additives3: E322, E322i, E414

AllergensNot given in the source

Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	406 kcal	20%
Fat	18.0 g	26%
of which saturates	7.0 g	35%
Carbohydrate	47.0 g	18%
of which sugars	18.0 g	20%
Protein	14.0 g	28%
Salt	0.40 g	7%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Chickpeas (56%), Single Origin Dark Chocolate (35%) [Cocoa (Cocoa Butter, Cocoa Mass), Sugar, Emulsifier: Sunflower Lecithin], Rapeseed Oil, Salt, Natural Vanilla Flavouring, Glazing Agent [Acacia Gum], Maize Protein. Min. Cocoa Solids 50%.

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom

United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 27 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.