Vanilla Flavour, Huel
i Photo: Open Food Facts contributors · CC BY-SA

Vanilla Flavour

by Huel · 1.75kg
United KingdomFrance
NOVA4
400 kcalper 100 g · 20% of the reference intake
1.2 gof sugars per 100 g
Barcode (EAN-13)5060495111006
GS1 prefix506 · GS1 UK
Additives5: E160d, E161b, E412…
AllergensGluten
LabelsVegetarian, Vegan
5060495111006

Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy400 kcal20%
Fat13.1 g19%
of which saturates2.3 g11%
Carbohydrate37.1 g14%
of which sugars1.2 g1%
Fibre7.7 g—
Protein29.5 g59%
Salt0.70 g12%

Open Food Facts, ODbL, record updated 17 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Oats, Pea Protein, Flaxseeds, Brown Rice Protein, Natural Vanilla Flavouring, MCT Powder (from Coconut), Sunflower Oil Powder, Micronutrient Blend*, Thickeners: Xanthan Gum and Guar Gum, Flavour, Sweetener: Sucralose. *Potassium Chloride, Coconut Flour, Calcium Carbonate, Vitamin C, L-Choline Bitartrate, Lutein, Plant-Based Vitamin D3, Lycopene, Vitamin E (as D-Alpha Tocopherol Acetate), Niacin (as Niacinamide), Vitamin K2 (as MK-7), Vitamin A (as Retinol Acetate), Vitamin D2, Pantothenic Acid (as Calcium-D—Pantothenate), Vitamin B6 (as Pyridoxine Hydrochloride), Riboflavin, Vitamin K1, Chromium Chloride, Potassium Iodide, L—Methylfolate Calcium, Biotin, Vitamin 812 (as Cyanocobalamin).

  • E160dLycopeneColour
  • E161bLuteinColour
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.66kg CO₂e per kg

Reference value for the category “Meal replacements”: 2.66 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.