PEACH PERFECT
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 292 kcal | 15% |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 45.3 g | 17% |
| of which sugars | 23.0 g | 26% |
| Fibre | 0.15 g | — |
| Protein | 27.5 g | 55% |
| Salt | 0.15 g | 3% |
Open Food Facts, ODbL, record updated 28 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Creatine Monohydrate, Collagen Peptides (Halal Bovine-derived Det Monohydrate, L-citrulline Malate, Branched-chain Amino Acid blend (L-Leucine, L-Isoleucine Haline, Emulsifier: Sunflower Lecithin), Magnesium Bisglycinate, Acidity Regulat Acid; Flavouring, Beetroot Powder, Peach Juice Concentrate Powder, Sweeteners (Stevid Glycosides from Stevia E960a, Sucralose E955); Anticaking Agent: Silicon Dioxide NOT SUITABLE FOR VEGETARIANS OR VEGANS DUE TO BOVINE COLLAGEN PEPTIDES DIRECTIONS: Mix 20 grams daily (approx. 1 scoop) into 300ml of water. Stir well-sa sediment may remain and is normal. Reseal the tub tightly after each use. For results", use consistently for 90 days in combination with high-intensity exercise
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E641Leucine
- E955SucraloseSweetener
- E960aSteviol glycosides from SteviaSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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