FREE FROM Chocolate & Vanilla Cheesecakes
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 380 kcal | 19% |
| Fat | 25.2 g | 36% |
| of which saturates | 18.4 g | 92% |
| Carbohydrate | 36.7 g | 14% |
| of which sugars | 27.1 g | 30% |
| Fibre | 1.4 g | — |
| Protein | 3.0 g | 6% |
| Salt | 0.15 g | 3% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Coconut extract (3320), dark chocolate (132) (cocoa mass, sugar, cocoa butter, emulsifier (SOYA lecithin), natural flavouring), water, sugar, demerara sugar, coconut oil, palm oil brown rice flour, potato starch, maize flour, glucose syrup, dried rice syrup, raising agent (sodium bicarbonate fat reduced cocoa powder, SOYA protein concentrate, rapeseed of agar, acidity regulator (lactic acid), modified starch, preservative (potassium sorbate), natural vanila extract (0.1%), salt, thickener (carrageenan), natural flavourings IMPORTANT: Allergy advice:
- E14XXModified StarchEmulsifier · Stabiliser · Thickener
- E202Potassium sorbatePreservative
- E270Lactic acid
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E406AgarCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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