Chilled Yogurts and Desserts
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 70 kcal | 4% |
| Fat | 1.5 g | 2% |
| of which saturates | 1.0 g | 5% |
| Carbohydrate | 12.1 g | 5% |
| of which sugars | 11.9 g | 13% |
| Protein | 2.8 g | 6% |
| Salt | 0.10 g | 2% |
Open Food Facts, ODbL, record updated 27 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Ingredients Blueberry: Yogurt (milk), Skimmed milk, Sugar/Liquid sugar, blueberry purée (1.2%), blackberry purée (1.1%), Dextrose, Modified tapioca starch, Milk mineral concentrate, Flavouring, Lactobacillus casei (L. casei Danone®), Vitamins (B6, D). For allergens, see ingredients underlined. Ingredients Strawberry: Yogurt (milk), Skimmed milk Sugar/Liquid sugar, Strawberry (2.1%), Dextrose, Milk minerals, Modified tapioca starch, Natural flavourings, Acidity regulators (citric acid, sodium citrate), Lactobacillus casei (L. casei Danone), Vitamins (B6, D). For allergens, see ingredients underlined.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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