ALOE Lychee

by Just Drink · 500ml

United Kingdom

18 kcalper 100 g · 1% of the reference intake

4.5 gof sugars per 100 g

Barcode (EAN-13)5060358090028

GS1 prefix506 · GS1 UK

Additives6: E202, E327, E330…

AllergensNot given in the source

LabelsVegetarian, Vegan, Vegetarian Society Approved

Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	18 kcal	1%
Fat	0.00 g	0%
of which saturates	0.00 g	0%
Carbohydrate	4.5 g	2%
of which sugars	4.5 g	5%
Protein	0.00 g	0%
Salt	0.02 g	0%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Purified Water, Aloe Vera (20%), Lychee Juice (10%), Frutose, Sugar, (Acidity Regulator) Potassium Sorbate, Citric Acid, (Thickener) Gellen Gum, Lychee Flavouring, (Stabilisers) Calcium Lactate, Sodium Citrate, (Sweetners) Steviol Glycosides, Sucralose, Vitamin C

Vegetarian Vegan Vegetarian Society Approved Vegetarian Society Approved Vegan

E202Potassium sorbatePreservative
E327calcium lactateThickener
E330Citric acidAntioxidant · Sequestrant
E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
E955SucraloseSweetener
E960Steviol glycosidesSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.38kg CO₂e per kg

Reference value for the category “Sodas”: 0.38 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom

United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 27 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.