United Kingdom
Data
Nutty Toffee & Dark Chocolate Bar, Perkier
i Photo: Open Food Facts contributors · CC BY-SA
Peanut bars · United Kingdom

Nutty Toffee & Dark Chocolate Bar

by Perkier · 37g
United Kingdom
NUTRI-SCOREABCEDNOVA4
704 kcalper 100 g · 35% of the reference intake
18.0 gof sugars per 100 g
Barcode (EAN-13)5060319171292
GS1 prefix506 · GS1 UK
Additives3: E322, E322i, E422
AllergensNuts, Peanuts, Soybeans
LabelsNo gluten, Vegetarian, Carbon compensated product
5060319171292

Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy704 kcal35%
Fat28.0 g40%
of which saturates7.0 g35%
Carbohydrate27.0 g10%
of which sugars18.0 g20%
Fibre19.0 g—
Protein15.0 g30%
Salt0.14 g2%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

PEANUTS (34%), Chicory Root Fibre, Dark Chocolate (17%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Sunflower Lecithin, Natural Vanilla Flavouring), Dates (Dates, Rice Flour), SOY crisps (SOY Protein, Tapioca Starch, Salt), ALMONDS (4.5%), Rice Crisps (Rice Flour, Sugar, Dried Carrot Powder), Sunflower Oil, Caramel Flakes (2%) (Sugar, Glucose Syrup, Cocoa Butter), Date Syrup, Humectant: Glycerol, Vitamin Blend (Maltodextrin, Vitamin C, D, B12), Natural Caramel Flavouring, Emulsifier: Sunflower Lecithin.

Allergen: NutsAllergen: PeanutsAllergen: SoybeansNo glutenVegetarianCarbon compensated productsource of fibreSource of proteinsVeganCarbon TrustCarbon Trust Carbon Neutral
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E422GlycerolHumectant · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 27 “peanut bars” products sold in the United Kingdom
Sugars18.0 g · median 18.0 g
Saturates7.0 g · median 7.0 g
Salt0.14 g · median 0.50 g

50% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Peanut bars” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

3.85kg CO₂e per kg

Reference value for the category “Cereal bars with nuts”: 3.85 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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