United Kingdom
Data
Cocoa & Orange Protein, Perkier
i Photo: Open Food Facts contributors · CC BY-SA

Cocoa & Orange Protein

by Perkier · 35g
United Kingdom
NOVA4
425 kcalper 100 g · 21% of the reference intake
18.0 gof sugars per 100 g
Barcode (EAN-13)5060319170783
GS1 prefix506 · GS1 UK
Additives2: E322, E322i
AllergensNuts, Peanuts, Soybeans
LabelsSource of proteins, Vegetarian, No gluten
5060319170783

Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy425 kcal21%
Fat23.0 g33%
of which saturates3.0 g15%
Carbohydrate27.0 g10%
of which sugars18.0 g20%
Fibre23.0 g—
Protein18.0 g36%
Salt0.15 g3%

Open Food Facts, ODbL, record updated 16 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Roasted Peanuts (36%), Chicory Root Fibre, Dates (Dates, Rice Flour), Soy Crispies (Soy Protein, Tapioca Starch, Salt), Roasted Almonds (5%), Rice Crisps (Rice Flour, Sugar, Dried Carrot Powder), Date Syrup, Sunflower Oil, Low-fat Cocoa Powder (1%), Natural Orange Flavouring, Emulsifier: Sunflower Lecithin, Natural Cocoa Flavouring.

Allergen: NutsAllergen: PeanutsAllergen: SoybeansSource of proteinsVegetarianNo glutenCarbon compensated productCarbon TrustNo palm oilsource of fibreVegan
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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