Pop Chips cheddar & Jalapeño
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 413 kcal | 21% |
| Fat | 15.0 g | 21% |
| of which saturates | 2.2 g | 11% |
| Carbohydrate | 64.0 g | 25% |
| of which sugars | 5.5 g | 6% |
| Fibre | 1.5 g | — |
| Protein | 6.4 g | 13% |
| Salt | 1.8 g | 30% |
Open Food Facts, ODbL, record updated 2 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
dried potatoes (46%), sunflower oil, rice flour, potato starch, seasoning (whey powder [milk], buttermilk powder, mature cheddar cheese powder [milk], salt, green bell pepper powder, cream powder [milk), sugar, onion powder, garlic powder, spirit vinegar powder, yeast extract, spices [cayenne pepper, dill seed, jalapeño pepper], herb, acid: citric acid, natural flavouring, colour: paprika extract, jalapeño pepper extract).
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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