Raisin Milk Chocolate
by Roy Nut · 200g
United Kingdom
536 kcalper 100 g · 27% of the reference intake
53.3 gof sugars per 100 g
Barcode (EAN-13)5060186798059
GS1 prefix506 · GS1 UK
Additives2: E327, E904
AllergensNot given in the source
LabelsVegetarian
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 536 kcal | 27% |
| Fat | 30.1 g | 43% |
| of which saturates | 21.0 g | 105% |
| Carbohydrate | 59.6 g | 23% |
| of which sugars | 53.3 g | 59% |
| Fibre | 2.5 g | — |
| Protein | 5.3 g | 11% |
| Salt | 0.25 g | 4% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Raisin, Sugar, cocoa mass, vegetable fat, Cocoa butter Whey, Carob, Emulsifier Soya (Lecthin) (E327), Glazing agents-shellac (E904) Gum Arabic Milk chocolate contains vegetable fats in addition to cocoa butter. Milk solids 20% minimum cocoa solids 20% minimum
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.