United Kingdom
Data
Caramelised onion pork sausages, Riverway Foods
i Photo: Open Food Facts contributors · CC BY-SA
Onion sausages · United Kingdom

Caramelised onion pork sausages

by Riverway Foods · 1.2kg
United Kingdom
NUTRI-SCOREABCEDNOVA4
258 kcalper 100 g · 13% of the reference intake
5.6 gof sugars per 100 g
Barcode (EAN-13)5060185540895
GS1 prefix506 · GS1 UK
Additives4: E223, E300, E451…
AllergensNot given in the source
LabelsNo gluten
5060185540895

Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy258 kcal13%
Fat20.5 g29%
of which saturates7.4 g37%
Carbohydrate5.7 g2%
of which sugars5.6 g6%
Fibre2.1 g—
Protein11.6 g23%
Salt1.1 g18%

Open Food Facts, ODbL, record updated 30 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

NOREDIENTS 3 IN British Pork (74%), Caramelised Onion (15%), (Red Onion, Sugar, Cider Vinegar, Balsamic Vinegar, Cinnamon, Clove) Water, Gluten Free Crumb (Rice Flour, Water, Dextrose, Vegetable Fibre, Salt, Caramel, Paprika), Salt, Rice Flour, Onion Powder, Demerara Sugar, Sodium Triphosphate, Parsley, Preservative (Sodium Metabisulphite), antioxidant (ascorbic acid), Spice & Herb Extracts. Filled into natural pork casings.

No gluten
  • E223Sodium metabisulphiteAntioxidant · Preservative
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E451iPentasodium triphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

5.39kg CO₂e per kg

Reference value for the category “Pork sausages”: 5.39 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.