Milk Choc Chip Cookie
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 437 kcal | 22% |
| Fat | 20.0 g | 29% |
| of which saturates | 11.0 g | 55% |
| Carbohydrate | 59.0 g | 23% |
| of which sugars | 32.0 g | 36% |
| Protein | 6.0 g | 12% |
| Salt | 0.37 g | 6% |
Open Food Facts, ODbL, record updated 1 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
ts: flour (wheat flour. calcium abc amin), (gluten) chocolate chunks 17% (sugar, ilk powder, cocoa butter, cocoa mass, whey milk), soya lecithin, vanilla extract), (milk, soya) gar (sugar and cane molasses), milk chocolatey sugar, highly stable non-hydrogenated palm oleic med milk powder, full fat cocoa powder (6%), fer-e 322 (sunflower lecithin), flavour), butter salt), sugar, margarine (vegetable oils (palm, ed), water, salt (2%), emulsifier: polyglycerol esters of acids, colours: curcumin, annatto bixin, flavouring), olate flavoured coating (sugar, vegetable fat (palm palm, shea), sweet whey powder (milk), fat ced cocoa powder (8%), emulsifiers: polyglycerol icinoleate, soya lecithin, salt, choco sprinkles uded cereal (rice flour, wheat flour, sugar, malt flou rley), salt), dark chocolate (sugar, cocoa mass, cocoa er concentrated butter (milk), emulsifier (e322 flower lecithin, e476), natural flavour), milk chocolate gar, cocoa butter, whole milk powder, cocoa mass, med milk powder, emulsifier (e322 sunflower lecithin flavour), white chocolate (sugar, cocoa butter, ural ole milk powder, emulsifier (e322 sunflower lecithin), ural flavour), maltodextin, thickening agent: acacia ents: sodium acid pyrophosphate, sodium hydrogen wder (e414), glazing agent (e904), baking powder (raising rbonate
- E100CurcuminColour
- E160bAnnattoColour
- E160biAnnatto bixinColour
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E476Polyglycerol polyricinoleateEmulsifier
- E904Shellac
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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