Mozzarella Tomato & Rocket with Pesto
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 216 kcal | 11% |
| Fat | 9.1 g | 13% |
| of which saturates | 3.1 g | 15% |
| Carbohydrate | 24.2 g | 9% |
| of which sugars | 2.0 g | 2% |
| Fibre | 1.9 g | — |
| Protein | 8.6 g | 17% |
| Salt | 3.3 g | 54% |
Open Food Facts, ODbL, record updated 28 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
, Pretzel Roll (45.5%): (wheat flour, water, rapeseed oil, yeast, salt, milk powder, glucose, flour treatment agent e300, giazing agent E524), Mozarella (22.5%): (Pasteurized MILK, salt, microbial rennet, Acidity regulator Citric acid E330), Tomatoes (21.4%), Green Pesto (9.1%): (italian Basil (36%), olive oil, sunflower oi!, Grana padano chees (milk, salt, rennet), Cashew Nuts nuts, extra virgin olive oil, potato flakes. salt, sugar, pecorino romano Cheese (MILK) (Ewe's milk, salt, rennet), pine nuts, garlic, acidity regulator (glucono delta lactone), Rocket leaves (1.6%),
- E300Ascorbic acidAntioxidant · Sequestrant
- E330Citric acidAntioxidant · Sequestrant
- E524Sodium hydroxide
- E575Glucono-delta-lactoneSequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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