Cottage Pie
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 90 kcal | 5% |
| Fat | 3.0 g | 4% |
| of which saturates | 0.90 g | 4% |
| Carbohydrate | 9.8 g | 4% |
| of which sugars | 1.0 g | 1% |
| Fibre | 4.1 g | — |
| Protein | 4.0 g | 8% |
| Salt | 0.18 g | 3% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Potato (32%), Cauliflower (12%), Tomato (3.5%), Mushroom (2.5%), Sweet Potato (2.5%), Rapeseed Oil. Tomato Purée, Whole Milk A Cornflour, Butter (Milk), Yeast Extract, Garlic Purée, Sunflower Oil, Spices. *Beef Stock contains: Water, Beef Extract, Salt
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
8% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Microwave meals” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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