bombay mix with cashews
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 479 kcal | 24% |
| Fat | 31.6 g | 45% |
| of which saturates | 5.1 g | 25% |
| Carbohydrate | 42.7 g | 16% |
| of which sugars | 11.0 g | 12% |
| Fibre | 9.8 g | — |
| Protein | 16.2 g | 32% |
| Salt | 0.15 g | 2% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
gram flour, cashews (17%), chick peas, peanuts, maize flour, sultanas, green lentils, peas, rice, rapeseed oil, maize starch, caraway seeds, spices, salt, citric acid, colours: e110: e102: e142: e124.
- E102TartrazineColour
- E110Sunset yellow FCFColour
- E124Ponceau 4rColour
- E142Green s
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
90% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Salty snacks” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.