Chana-Rama
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 268 kcal | 13% |
| Fat | 15.0 g | 21% |
| of which saturates | 10.0 g | 50% |
| Carbohydrate | 28.4 g | 11% |
| of which sugars | 3.4 g | 4% |
| Protein | 6.5 g | 13% |
| Salt | 1.2 g | 20% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Wheat flour (wheat, calcium, iron, niacin, thiamine), onion, water, identity preserved sustainable palm oil, chickpea (8%), sweet potato (7%), spinach (5%), curry paste (water, spices, salt, sunflower oil, yeast extract, white wine vinegar, tomato powder, garlic powder), split pea, red lentil, tomato puree, cornflour, rapeseed oil, coriander, salt, emulsifier (rapeseed lecithin), tapioca starch, onion seed, wheat protein, rice flour, buckwheat flour, saffron.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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