Berry Bliss
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 329 kcal | 16% |
| Fat | 5.1 g | 7% |
| of which saturates | 1.0 g | 5% |
| Carbohydrate | 62.0 g | 24% |
| of which sugars | 48.2 g | 54% |
| Fibre | 4.9 g | — |
| Protein | 6.4 g | 13% |
| Salt | 0.05 g | 1% |
Open Food Facts, ODbL, record updated 24 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
World! fruktlfrugt, havre og/och tr.ed Ingredlenser. Dodier/Dod)ar 140 Glutenfri/Glutenfritt havre (21 B, Kasiunatter/Cashewnodder/Cashewnôtter (8 Fruktekstrakt eg og - koncentraf/Fruktextrakt och - koncentrat (eo!e/œble/dpple, càrob/ioharrr'tm (6 Cl Bringebœr/HindbŒr/Hallon (2 JordbŒr/Jordgubbar (l og naturfig aromcLch aromer. Kan ogsd inneholde sporavsoya, peangtter, andre rwffercg skalE/ Kan ogsd indeholde spor afsoia, iordnadder, andre nodder og enkelje skcl• kernestykker/Kan ocksd innehdl/a spdr av soja, iordnôffer, andra ndtfer och och annat kârnskal :) Inneholder naturiig forekommende sukker/lndeholdêl forekommende sukker/lnnehdller naturligt fôrekommande sockerarter Best ffl Bedst far/Bàst fòre: se siden av pakken/se siden af pakken/se fôroackningens happy.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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