Barre Nakd cocoa crunch
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 351 kcal | 18% |
| Fat | 8.8 g | 13% |
| of which saturates | 2.0 g | 10% |
| Carbohydrate | 47.2 g | 18% |
| of which sugars | 42.9 g | 48% |
| Fibre | 6.3 g | — |
| Protein | 18.4 g | 37% |
| Salt | 0.60 g | 10% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Dattes (43 %), Croquants de protéines de soja (protéines de soja, amidon de tapioca, sel) 16 %), Raisins secs (16 %), Noix de cajou (15 %), Cacao (5 %), Concentré de jus de pomme (4 %) & une pointe d'arômes naturels. Peut aussi contenir des traces d'arachides, d'autres fruits à coque, et des petits morceaux de coquilles ou de noyaux). Contient des sucres naturels.
The ingredient list is only available in French in the source; we show it as it is, without translation.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
62% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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