Vegetarian balls · United Kingdom
Vegetarian Meatballs
by Rythmn 108 · 240 g
United KingdomFrance
162 kcalper 100 g · 8% of the reference intake
1.7 gof sugars per 100 g
Barcode (EAN-13)5060055379839
GS1 prefix506 · GS1 UK
Additives1: E461
AllergensSoybeans
LabelsVegetarian, Vegan, Vegetarian Society Approved
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 162 kcal | 8% |
| Fat | 6.5 g | 9% |
| of which saturates | 0.50 g | 3% |
| Carbohydrate | 8.4 g | 3% |
| of which sugars | 1.7 g | 2% |
| Fibre | 3.3 g | — |
| Protein | 16.0 g | 32% |
| Salt | 0.85 g | 14% |
Open Food Facts, ODbL, record updated 14 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
rehydrated textured soya protein (53%) (water, textured soya protein), water, onion purée (10%), rapeseed oil, basil, tomato purée, soya protein concentrate (2.7%), chickpea flour, stabiliser: methyl cellulose
- E461methyl celluloseEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
FranceUnited Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.