Strawberry Fruity Bakes 6 x (132g)
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 359 kcal | 18% |
| Fat | 9.7 g | 14% |
| of which saturates | 1.2 g | 6% |
| Carbohydrate | 61.0 g | 23% |
| of which sugars | 33.0 g | 37% |
| Fibre | 4.4 g | — |
| Protein | 4.8 g | 10% |
| Salt | 0.30 g | 5% |
Open Food Facts, ODbL, record updated 20 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Farine de blé complet* (39%), fourrage aux fruits* (35%) (concentré de jus de pomme, purée de fraises (26%), purée de cassis, purée de cerises, gélifiant : pectine, extrait de framboises), concentré de jus de pomme, huile de tournesol*, farine de riz*, poudre à lever (carbonate acide de sodium), thiamine (vitamine B1). Agriculture biologique UE/non UE
- E440PectinsEmulsifier · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Who makes it
Lotus Bakeries
Open Food Facts, ODbL
Climate impact
Reference value for the category “Biscuits for babies”: 3.03 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.