Cheese biscuits harissa with chilli and cumin
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 468 kcal | 23% |
| Fat | 33.0 g | 47% |
| of which saturates | 21.0 g | 105% |
| Carbohydrate | 35.0 g | 13% |
| of which sugars | 2.0 g | 2% |
| Fibre | 3.3 g | — |
| Protein | 9.6 g | 19% |
| Salt | 1.6 g | 27% |
Open Food Facts, ODbL, record updated 26 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), butter 32% (milk), cheese 17% (milk), harissa paste 5% (cumin 22%, ground coriander, garlic powder, chilli flakes 7%, tomato puree, sugar, lemon juice, paprika, cayenne pepper, star anise), sea salt, raising agent (ammonium carbonate).
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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