Halloumi, Chargrilled Peppers & Chilli-infused Honey Pizza
Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 200 kcal | 10% |
| Fat | 6.6 g | 9% |
| of which saturates | 3.0 g | 15% |
| Carbohydrate | 26.4 g | 10% |
| of which sugars | 4.6 g | 5% |
| Fibre | 1.8 g | — |
| Protein | 7.8 g | 16% |
| Salt | 1.4 g | 24% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Wheat Flour, Tomato Sauce (Tomato, Salt, Basil, Spices), Chargrilled Peppers (12%) (Yellow and Red Peppers, Sunflower Oil, Salt, Sugar, Garlic, Onion, Parsley, Acidity Regulator (Citric acid), Antioxidant (Ascorbic acid)), Mozzarella (Milk) (11%), Halloumi Cheese (6%) (Cows' Milk, Goats' Milk, Sheep's Milk, Dried Mint), Chilli-infused Honey (2%) (Honey, Apple Cider Vinegar, Sugar, Water, Salt, Tapioca Starch, Spices, Stabiliser (Xanthan Gum)), Sunflower Oil, Extra Virgin Olive Oil, Potato Purée, Salt, Yeast, Dry Wheat Sourdough. Remove all
- E300Ascorbic acidAntioxidant · Sequestrant
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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