Petite Green Goddess salad
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 145 kcal | 7% |
| Fat | 9.7 g | 14% |
| of which saturates | 2.6 g | 13% |
| Carbohydrate | 9.0 g | 3% |
| of which sugars | 1.0 g | 1% |
| Fibre | 2.2 g | — |
| Protein | 4.3 g | 9% |
| Salt | 0.63 g | 10% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Petite Green Goddess Salad 0 N En 9.7 9.0 (g)4 Al Brown rice & red quinoa with green chickpea & herb humous on salad mix with feta, edamame soya beans, mint and coconut & lime leaf dressing pot and lemon. Ingredients Dressed Brown Rice (Cooked Brown Rice (Water, Brown Rice), Cooked Red Quinoa (Water, Red Quinoa), Lemon Juice, Sunflower Oil, Salt, Cracked Black Pepper), Herby Chickpeas Keep (18%) (Green Chickpeas, Chickpeas, Spinach, Rapeseed Oil, Basil, White Wine Vinegar, Parsley, Garlic, Salt, Lemon Zest), Salad Vegetable Mix in varying proportions (Apollo Lettuce, Spinach Red Chard, Red Salanova Lettuce, Baby Red Leaf Léttuce), Avocado, Feta Cheese (Milk) (10%) see in Green Dressing (Soya), Jalapeño Chili, Sea Salt, Lime Leaf, Garlic Purée), Lemon, Edamame Soya Beans (Soya) (5%), Lemon Juice, Parsley, Mint. Green Dressing contains: Water, Vegetable food is Oil (Sunflower Oil and Rapeseed Oil in varying proportions), Coconut Milk (Coconut Extract, Water), Ginger Purée, Coriander, Parsley, Spinach Leaf, White Wine Vinegar, Spring Onion, Sugar, Concentrated Lime Juice, Tamari 'Soy Sauce (Water, Soya Bean (Soya), Salt, Spirit Vinegar.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
12% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Prepared salads” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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