United Kingdom
Data
Bramley Apple Pies, Jack’s
i Photo: Open Food Facts contributors · CC BY-SA
Apple pies · United Kingdom

Bramley Apple Pies

by Jack’s · 6
United Kingdom
NUTRI-SCOREABCEDNOVA4
358 kcalper 100 g · 18% of the reference intake
23.0 gof sugars per 100 g
Barcode (EAN-13)5059944012971
GS1 prefix505 · GS1 UK
Additives10: E202, E220, E223…
AllergensGluten, Milk, Sulphur dioxide and sulphites
LabelsVegetarian
5059944012971

Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy358 kcal18%
Fat13.0 g19%
of which saturates4.1 g20%
Carbohydrate56.0 g22%
of which sugars23.0 g26%
Fibre1.9 g—
Protein3.3 g7%
Salt0.30 g5%

Open Food Facts, ODbL, record updated 10 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Apple Filling (47%) (Diced Bramley Apple, Sugar, Bramley Apple Purée, Glucose Syrup, Humectant (Vegetable Glycerine), Dextrose, Maize Starch, Acids (Citric Acid, Malic Acid), Gelling Agent (Sodium Alginate), Preservatives (Potassium Sorbate, Sodium Metabisulphite, Sulphur Dioxide), Flavouring, Hydrolysed Milk Protein), Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Palm Oil, Rapeseed Oil, Glucose Syrup, Sugar, Dextrose, Salt, Raising Agents (Diphosphates, Sodium Carbonate), Preservative (Potassium Sorbate).

Allergen: GlutenAllergen: MilkAllergen: Sulphur dioxide and sulphitesVegetarian
  • E202Potassium sorbatePreservative
  • E220Sulphur dioxideAntioxidant · Preservative
  • E223Sodium metabisulphiteAntioxidant · Preservative
  • E296Malic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E422GlycerolHumectant · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iSodium carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.03kg CO₂e per kg

Reference value for the category “Apple pies”: 2.03 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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