Deep Pan Meat Feast Pizza
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 268 kcal | 13% |
| Fat | 8.5 g | 12% |
| of which saturates | 3.7 g | 19% |
| Carbohydrate | 34.6 g | 13% |
| of which sugars | 3.8 g | 4% |
| Fibre | 2.2 g | — |
| Protein | 12.1 g | 24% |
| Salt | 0.28 g | 5% |
Open Food Facts, ODbL, record updated 21 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Wheat Flour, Water, Mozzarella Full Fat Soft Cheese (Milk) (12%). Smoked Pepperoni (6%) [Pork, Pork Fat, Salt, Dextrose, Antioxidants (Sodium Ascorbate, Ascorbic Acid, Extracts of Rosemary), Smoked Salt, Paprika Extract, White Pepper Extract, Preservative (Sodium Nitrite), Chilli Extract]. Tomato Paste, Smoked Reformed Ham (3.5%) [Pork, Salt, Dextrose, Sugar. Stabilisers (Disodium Diphosphate, Sodium Triphosphate). Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite)], Spicy Beef (3.5%) [Beef. Chilli), Yeast, Rapeseed Oil, Dextrose, Maize Starch, Salt, Basil, Sugar, Spices (Cayenne Pepper, Cumin, Chilli), Flavouring, Yeast Extract, Garlic Purée, Garlic Powder, Black Pepper, Onion Powder, Cheese Powder (Milk). Coriander, Paprika Extract, Oregano, Capsicum Extract, Flour Treatment corbic Acid)
- E160cPaprika extractColour
- E250Sodium nitritePreservative
- E300Ascorbic acidAntioxidant · Sequestrant
- E301Sodium ascorbateAntioxidant
- E392Extracts of rosemary
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E451iPentasodium triphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
64% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Pizzas” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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