sweet potato katsu curry, tesco
i Photo: Open Food Facts contributors · CC BY-SA

sweet potato katsu curry

United Kingdom
NUTRI-SCOREABDECNOVA4
130 kcalper 100 g · 6% of the reference intake
6.0 gof sugars per 100 g
Barcode (EAN-13)5059697754807
GS1 prefix505 · GS1 UK
Additives2: E440, E440ii
AllergensGluten
5059697754807

Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy130 kcal6%
Fat4.0 g6%
of which saturates0.34 g2%
Carbohydrate20.6 g8%
of which sugars6.0 g7%
Protein2.0 g4%
Salt0.37 g6%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Cooked Jasmine Rice S (29%) [Jasmine Rice. Water]. Sweet Potato (24%). Water. Onion. Carrot. Peas. Rapeseed Oil, Wheat Flour [Wheat Flour. Calcium Carbonate, Iron, Niacin Thiamin]. Ginger Purée. Sugar. Cornflour, Spices, Lime Juice. Garlic Purée, Spirit el Vinegar, Salt. Yeast Extract. Gelling Agent (Amidated Pectin), Olive Oil, Black er Pepper. Potato Starch. Garlic Powder. Onion Powder. Ginger Powder. Flavouring. Yeast. Allergy Advice

  • E440PectinsEmulsifier · Stabiliser · Thickener
  • E440iiAmidated pectinEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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