Tesco steak pies
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 249 kcal | 12% |
| Fat | 13.2 g | 19% |
| of which saturates | 6.4 g | 32% |
| Carbohydrate | 23.5 g | 9% |
| of which sugars | 2.3 g | 3% |
| Fibre | 1.3 g | — |
| Protein | 8.4 g | 17% |
| Salt | 0.56 g | 9% |
Open Food Facts, ODbL, record updated 28 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Water, Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Beef (23%), Palm Oil, Onion, Modified Maize Starch, Tomato Paste, Rapeseed Oil, Salt, Malted Barley Extract, Yeast Extract, Brown Sugar, Pea Protein, Onion Powder, Beef Extract, Glucose Syrup, Tomato, Smoked Paprika, Black Pepper, White Pepper, Carrot Extract, Sugar, Onion Extract, Garlic Extract, Thyme Extract, Bay Leaf, Flour Treatment Agent (L-Cysteine), Flavouring (contains Barley), Colour (Beta-Carotene).
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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