Katsu Chicken Bites
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 220 kcal | 11% |
| Fat | 9.0 g | 13% |
| of which saturates | 4.1 g | 20% |
| Carbohydrate | 18.4 g | 7% |
| of which sugars | 2.7 g | 3% |
| Fibre | 1.3 g | — |
| Protein | 15.7 g | 31% |
| Salt | 0.93 g | 15% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Chicken Breast (65%), Wheat Flour, Water, Palm Oil, Modified Tapioca Starch, Sugar, Rice Flakes, Tapioca Starch, Spices, Salt, Yeast, Garlic, Onion, Maltodextrin, Raising Agents (Disodium Diphosphate, Sodium Bicarbo - nate), Wheat Starch, Coconut Milk Powder [Coconut Milk, Glucose Syrup, Milk Proteins], Yeast Extract, Wheat Gluten, Vinegar, Colour (Paprika Extract) (contains Wheat), Cumin Extract, Flavouring, Chilli Extract.
- E160cPaprika extractColour
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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