
Sour Cherry & Cola Helter Skelters
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 73 kcal | 4% |
| Fat | 0.10 g | 0% |
| of which saturates | 0.10 g | 1% |
| Carbohydrate | 18.2 g | 7% |
| of which sugars | 15.7 g | 17% |
| Fibre | 0.00 g | — |
| Protein | 0.01 g | 0% |
| Salt | 3.9 g | 66% |
Open Food Facts, ODbL, record updated 28 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Water Fruit Juices from Concentrate 20% (Blackcuma Natural Colour (Anthocyanins), Sweeteners (Acesulfame K, Sucralose), Preservatives (Ptati Red Grape 9%), Acid (Citric Acid), Natural Flavouring, Acidity Regulator (Sodium Citrate State, Sodium Metabisulphite), Stabiliser (Cellulose Gum). Sitable for vegetarians and vegans SHAKE WELL. DILUTE 1 PART CONCENTRATE WITH 9 PARTS WATER. IT IS IMPORTANT TO AND EXTRA WATER IF GIVEN TO TODDLERS. CONTAINS NATURALLY OCCURRING SUGARS Contains negligible amounts of fat, saturates carbohydrate, sugars and protein. "Reference intake of an average adult (8400kJ/2000 Bottle contains 30 servings.
- E163AnthocyaninsColour
- E223Sodium metabisulphiteAntioxidant · Preservative
- E330Citric acidAntioxidant · Sequestrant
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
- E950Acesulfame kSweetener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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