Jewelled Harissa Chicken & Grains Salad
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 122 kcal | 6% |
| Fat | 1.7 g | 2% |
| of which saturates | 0.25 g | 1% |
| Carbohydrate | 19.1 g | 7% |
| of which sugars | 6.2 g | 7% |
| Fibre | 1.6 g | — |
| Protein | 6.7 g | 13% |
| Salt | 0.30 g | 5% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Cooked Couscous [Water, Durum Wheat Semolina], Harissa Spiced Chicken (16%) [Chicken Breast, Tomato Purée, Coriander, Rapeseed Oil, Garlic Purée, Red Wine Vinegar, Salt, Smoked Paprika, Paprika, Cumin, Cumin Seed, Cornflour, Cinnamon, Cardamom], Cooked Wheatberries [Water, Wheat Berry], Spiced Sweet Potato Purée (12%) [Sweet Potato, Rapeseed Oil, Salt, Sumac, Cumin, Thyme, Oreganol, Chard, Spinach, Pomegranate Seeds, Lemon Juice, Water, Sultanas [Sultanas, Sunflower Oil], Sweetened Dried Cranberries [Cranberry, Sugar, Sunflower Oil], Glucose Syrup, Sugar, Mint, Coriander Leaf, Cornflour, White Wine Vinegar, Rapeseed Oil, Spirit Vinegar, Turmeric, Black Pepper, Red Chilli Purée, Cinnamon, Garlic Purée, Paprika, Salt, Ginger, Smoked Paprika, Dried Garlic, Coriander, Dried Red Pepper, Cumin, Nutmeg, Clove. Dritishchiskon
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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