Barretta morbida di cerali ripiena al mirtillo - Kellog's

by Kellogg's · brand owner: Kellanova, WK Kellogg Co

United KingdomItaly

368 kcalper 100 g · 18% of the reference intake

32.4 gof sugars per 100 g

Barcode (EAN-13)5059320000820

GS1 prefix505 · GS1 UK

Additives7: E170, E170i, E330…

AllergensGluten, Milk, Mustard, SoybeansMay contain: Mustard

Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	368 kcal	18%
Fat	8.4 g	12%
of which saturates	3.0 g	15%
Carbohydrate	67.6 g	26%
of which sugars	32.4 g	36%
Fibre	4.1 g	—
Protein	4.3 g	9%
Salt	1.5 g	24%

Open Food Facts, ODbL, record updated 27 February 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Ripieno ai mirtilli (43%) (purea di mela, sciroppo di glucosio, umidificante {glicerolo}, purea di mirtilli (5%), correttore di acidità {acido citrico}, aroma naturale, concentrato di carota nera, concentrato d'uva), farine di cereal (31%) (frumento integrale, avena, frumento), zucchero, oli vegetali (palma, girasole), sciroppo di zucchero invertito, destrosio, carbonato di calcio, latte scremato in polvere, sale, stabilizzante (metilcellulosa), agente lievitante (carbonato acido di potassio), emulsionante (lecitina di soia), niacina, ferro, vitamina B6, riboflavina, tiamina, acido folico, vitamina B12. Per gli allergeni vedi ingredienti in grassetto. Può contenere glutine da altri cereali, utta a guscio,senape.

The ingredient list is only available in Italian in the source; we show it as it is, without translation.

Allergen: Gluten Allergen: Milk Allergen: Mustard Allergen: SoybeansMay contain: Mustard

E170Calcium carbonates
E170iCalcium carbonateColour · Stabiliser
E330Citric acidAntioxidant · Sequestrant
E422GlycerolHumectant · Thickener
E461methyl celluloseEmulsifier · Stabiliser · Thickener
E501Potassium carbonatesStabiliser
E501iiPotassium hydrogen carbonateStabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Who makes it

Brand owner

Kellanova, WK Kellogg Co

Wikidata, CC0

Countries of sale

Sold under this barcode in 2 countries

ItalyUnited Kingdom

it-it

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 27 February 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.