
Slim banana shakes
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 72 kcal | 4% |
| Fat | 1.4 g | 2% |
| of which saturates | 0.30 g | 2% |
| Carbohydrate | 7.4 g | 3% |
| of which sugars | 6.1 g | 7% |
| Fibre | 1.8 g | — |
| Protein | 6.6 g | 13% |
| Salt | 0.30 g | 5% |
Open Food Facts, ODbL, record updated 13 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Dried Skimmed Milk, Milk Proteins, Inulin, Maltodextrin, Soya Oil, Soya Protein, Thickeners (Xanthan Gum, Carboxymethylcellulose), Flavourings, Banana Powder (1.5%), Magnesium Carbonate, Salt, Emulsifier (Soya Lecithin), Vitamin C, Colour (Beta-Carotene), Sweetener (Sucralose), Ferric Diphosphate, Vitamin E, Zinc Sulphate, Niacin, Vitamin A, Calcium D-Pantothenate, Manganese Sulphate, Cupric Sulphate, Antioxidants (Alpha-Tocopherol, Fatty Acid Esters of Ascorbic Acid), Vitamin D3, Vitamin B6, Vitamin B1, Vitamin B2, Vitamin K, Potassium iodide, Folic Acid, Sodium Selenite, Biotin, Vitamin B12. Allergy Advice For allergens, see ingredients in bold.
- E160acaroteneColour
- E160aiBeta-caroteneColour
- E304Fatty acid esters of ascorbic acidAntioxidant
- E307Alpha-tocopherol
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
46% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Meal replacements” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Climate impact
Reference value for the category “Meal replacements”: 2.66 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.