United Kingdom
Data
Chocolate Mega Loaf, Tesco
i Photo: Open Food Facts contributors · CC BY-SA
Cakes · United Kingdom

Chocolate Mega Loaf

by Tesco
United Kingdom
NUTRI-SCOREABCEDNOVA4
399 kcalper 100 g · 20% of the reference intake
25.4 gof sugars per 100 g
Barcode (EAN-13)5057753931896
GS1 prefix505 · GS1 UK
Additives9: E202, E322, E415…
AllergensGluten, Milk, Soybeans
5057753931896

Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy399 kcal20%
Fat19.6 g28%
of which saturates2.5 g13%
Carbohydrate48.5 g19%
of which sugars25.4 g28%
Fibre1.8 g—
Protein6.1 g12%
Salt0.60 g10%

Open Food Facts, ODbL, record updated 28 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Lean blade between Wheat Flour [Wheat Flour. Calcium Carbonate, Irone Niacin, Thiamin]. Sugar, Rapeseed Oil, Pasteurised Egg Water, Dark Chocolate (3%) [Cocoa Mass. Sugar. Cocoa Butter. Fat Reduced Cocoa Powder. Emulsifier (Soya Lecithins)]. Cocoa Powder Pasteurised Egg White, Partially Inverted Sugar Syrup. Belgian Chocolate Chunks (1.5%) [Cocoa Mass, Sugar, Emulsifier (Soya Lecithins), Vanilla Extract], Dried Skimmed Milk, Humectant (Glycerol), Raising Agents (Sodium Bicarbonate, Disodium Diphosphate). Emulsifier (Mono - and Di-Glycerides of Fatty Acids), Caramelised Sugar Syrup. Flavouring, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum). taray Advice

Allergen: GlutenAllergen: MilkAllergen: Soybeans
  • E202Potassium sorbatePreservative
  • E322LecithinsAntioxidant · Emulsifier
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E422GlycerolHumectant · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 160 “cakes” products sold in the United Kingdom
Sugars25.4 g · median 35.4 g
Saturates2.5 g · median 5.5 g
Salt0.60 g · median 0.42 g

26% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cakes” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.