
Granola slices
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 454 kcal | 23% |
| Fat | 21.4 g | 31% |
| of which saturates | 8.7 g | 43% |
| Carbohydrate | 56.6 g | 22% |
| of which sugars | 23.4 g | 26% |
| Fibre | 3.5 g | — |
| Protein | 6.9 g | 14% |
| Salt | 0.40 g | 7% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Oats, Sugar, Sultanas (10%), Milk Fat, Sunflower Seed (5%), Pumpkin Seed (5%), Sweetened Dried Cranberries (4.5%) [Sugar, Cranberry, Sunflower Oil], Palm Oil, Partially Inverted Refiners Syrup, Modified Maize Starch, Water, Rapeseed Oil, Whey Powder (Milk), Maltodextrin, Molasses, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Salt, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin]. Allergy Advice This bakery product may also contain peanuts, nuts, milk, sesame, egg, soya and another allergens.
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
77% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Cereals and their products” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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